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Category: Delivery

Delivery and take out

How to set up your operation for more efficient delivery and takeout

According to the National Restaurant Association, the operational aspect of implementing off-premise programs is most daunting to restaurant operators. So if you’re overwhelmed by getting set-up, you’re not alone.

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New Simplot Conquest Delivery+ Fry

Simplot Introduces New Delivery-focused Fry That Holds 40+ Minutes

Simplot has begun shipping a new line of fries that operators around the world have been waiting for:fries that stay crisp 40+ minutes after cooking—longer than any other fries in the industry! What's more, they can be reheated to perfection at home in the microwave by their growing base of off-premise customers

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Simplot Conquest® Delivery+™ Fries

Study:  Fries Becoming Even More Important During Pandemic

If you’re interested in keeping off-premise customers coming back during the pandemic, there’s one menu item that had better be good in delivery and takeout:  your fries.

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Mothers Day Breakfast

14 Recipe Ideas for Mother’s Day To-Go Meals

You know what moms would like for Mother’s Day? A break from cooking. Many operators scored a welcome success with Easter-themed to-go meals over the recent holiday weekend. With shelter-in-place orders continuing, it’s a smart idea to begin planning how you can make Mother’s Day delicious for moms in your area, while bringing in some additional revenue.

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delivery containers

Tips for Converting to a Takeout and Delivery Operation During Coronavirus

Even as authorities have shuttered restaurants to slow the coronavirus outbreak, many are allowing takeout and delivery to continue. If delivery and takeout (including drive-thru) are new to your operation, you probably have a lot of questions.

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11-15 of 17 Items

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