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Ready-to-Eat Vegetables & Fruit Simplot Ready-to-Eat (RTE) Vegetables make prepping salads, grab-n-go items and meal kits a breeze—just thaw and serve.
Why Frozen Avocado is Hotter Than Ever Always ripe, always ready, they offer many valuable benefits you can't get from whole fruit. Learn More ›

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Loco Moco Bowl › We took a quintessential Hawaiian comfort food dish and made it into a bowl featuring cauliflower rice, peppers and onions, and seared ground beef.
Street Corn and Avocado Salad › A salad that brings all the freshest flavors of Mexican street food into one bowl.
Fall/Winter Trend Guide See what’s hot in foodservice and what you need to stay on trend. Get the trends ›

Customers

The Ultimate Fry Guide We can help you select the right fries, implement the best pricing and profit strategies, create must-have signature fries, and more. It’s all in The Ultimate Fry Guide. And it’s free.
The Ultimate Guide to Delivery & Takeout Tips and advice to succeed with off-premise customers Download ›

Resources

Nutrition Finder Discover Simplot products that match your operation's nutritional requirements. Find products ›
Fry Finder Find the fries that meet your customers' demands and your operating needs. Find your perfect fries ›

Category: Trend Feast

Simplot Trend Feast™ Elevated Pizza

Elevated Pizza Takes Flavor to New Heights

September 30, 2023

It's no surprise, restaurant-goers love pizza, but tastes are evolving. So don't be afraid to get a little crazy with your pizza toppings—veggies, curry, Souvlaki, Al Pastor, seafood—give them a try.

Simplot Trend Feast™ Loaded Fries

Loaded Fries Go Wacky, Wild and Over the Top

September 30, 2023

Loaded fries are as popular as ever, so why not capitalize on this trend? You can be creative with your menu and customers get what they want. Win-win!

Simplot Trend Feast™ Globally-Inspired Veggie Small Plates

Globally-Inspired Veggie Small Plates

September 30, 2023

Why not create some globally-inspired small plates to add to your menu? It's the perfect opportunity to get creative, give your customers what they want, and have some fun!

Simplot Trend Feast™ Nostalgic Desserts

Nostalgic Desserts Are Bringing Back Memories—and Customers

September 30, 2023

Nostalgic desserts are really growing in popularity, and consumers across all age groups are interested in them. Do you have any of these retro sweet treats on your dessert menu? Read on to get ideas and kitchen-tested recipes from the Simplot Culinary Team.

Loco Moco Bowl Trend Feast Recipe

How to Incorporate Island-Influenced Flavors into Your Restaurant

March 3, 2023

If spicing up your menu is top of mind, consider adding a refreshing new unique bowl guaranteed to tantalize your customers’ taste buds. We’re here to praise the robust and exotic flavors of island cuisines.

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