Products used in this recipe
Dirty Cajun Cauliflower Rice
Yield: 8 Servings (8 oz.)
Yield: 8 Servings (8 oz.)
A "cleaned up" version of this popular dish featuring Southern-style riced cauliflower, sausage, peppers and onions and plenty of Cajun spice.
| Ingredient | Weight | Measure |
|---|---|---|
| Pork sausage, bulk | 8 oz. | |
| Simplot Simple Goodness™: Riced Cauliflower 1/20lb | 32 oz. | |
| Cajun spice seasoning | 1/4 cup | |
| Chicken stock | 8 fl. oz. | |
| Simplot Simple Goodness™: Diced Peppers & Onions Blend 12/2lb | 16 oz. | 1/2 bag |
Preparation Instructions:
- Brown sausage in a large sauté pan. Add frozen cauliflower rice and continue cooking until heated through. Stir in Cajun seasoning. Add chicken stock, bring to a simmer. Add pepper and onion blend and continue cooking until heated through. Remove from heat, cover pan and allow to rest 5 minutes before serving.
