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Simplot RoastWorks®

Roasted Root Vegetable Blend

A garden of fresh-roasted flavor.

Simplot RoastWorks®

Roasted Root Vegetable Blend

A garden of fresh-roasted flavor.

  • SKU: 10071179029298
  • Pack Size: 6/2.5lb

The industry's best-selling line of roasted potatoes, vegetables and fruits! RoastWorks® takes your sides and recipes to the next level with on-trend roasted products that consistently deliver mouthwatering flavor and premium plate appeal.

  • Entrees served with roasted vegetables vs. steamed vegetables command a 27% higher price point - Datassential Menu Trends 2021
  • Fresh-roasted flavor and appearance elevates any dish
  • Reduces costly labor—no peeling, cutting or waste
  • Consistent quality and seasoning no matter who's cooking
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Specifications
Specifications

Specifications

Product Regulatory Definitions

Sku
10071179029298
Pack Size
6/2.5lb
Brand
Simplot RoastWorks®
Gross Wt
17 lb
Net Wt
15 lb
Manufacturing Country
US
Gluten Free
Gluten Free
Halal Icon
Halal Certified
K12 Icon
K12
Low Fat Icon
Low Fat
Sulfite Free Icons
Sulfite Free
Vegetarian Icon
Lacto-Ovo Vegetarian
Shipping & Storage

Shipping & Storage

Length
13.375 in
Width
12 in
Height
6.375 in
Case Cube
0.592
TixHi
12X10
Shelf Life
547 Days
Storage Temp From/To
-10 °F / 10 °F
Preparation

Preparation

FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165°F.

Convection Oven Icon
Convection Oven
Prep Info Icon
CONVECTION OVEN Bake root vegetables at 375°F for 15-17 minutes in a double layer on a greased sheet pan. Rotate pan halfway through cook time.
Microwave Icon
Microwave
Prep Info Icon
MICROWAVE (1100 WATTS) Microwave ½ bag of root vegetables on HIGH for 10 minutes, covered, stirring halfway through cook time. Let stand for 1 minute.
Ingredients & Nutrition

Ingredients & Nutrition

Ingredients

POTATOES, SWEET POTATOES, ONION, TURNIPS, CARROTS, OLIVE OIL, CONTAINS LESS THAN 2% OF DEHYDRATED ONION, GARLIC POWDER, NATURAL FLAVORS, POTATO STARCH, SEA SALT, SPICES, SUGAR, YEAST EXTRACT.

Serving Suggestion

This hearty and colorful blend of roasted sweet potatoes, red onions, gold potatoes, purple potatoes with yellow carrots and turnips is lightly seasoned with rosemary, thyme and sage. Just heat and serve in beef stew, pot roast, breakfast skillets, quinoa salad, chicken pot pie, with a balsamic glaze or a dill mayo potato salad.


Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.

Nutrition

Serving Size: 2/3 cup (95g)
Servings per Container: about 72
Calories: 80

 
Amount per serving
% Daily Values*
Total Fat
2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
250mg
11%
Total Carbohydrate
14g
5%
Dietary Fiber
3g
11%
Total Sugars
4g
Includes 0g Added Sugars
0%
Protein
1g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
0.8mg
4%
Potassium
310mg
6%
* Percent daily values are based on a 2,000 calorie diet.

Menu ideas and inspiration

Any part of the menu, any time of day, Simplot Foods helps you make it fast and fresh, just the way your customers like it.

View all recipes for this product ›

Roasted Root Vegetable Pot Pie Recipe
Beef, Cheddar and Roasted Root Vegetables Pot Pie

Serve up comfort with this classic, deep-dish meat pie with roast beef, cheese, Simplot...

Check it out ›
Roasted Root Vegetable Pot Pie Recipe
Beef, Cheddar and Roasted Root Vegetables Pot Pie

Serve up comfort with this classic, deep-dish meat pie with roast beef, cheese, Simplot...

Check it out ›
Balsamic Roasted Root Vegetables
Balsamic Roasted Root Vegetables

Sometimes the simplest recipe yields the most flavorful results; this easy side dish is a...

Check it out ›
Braised Pork and RoastedRoot Vegetables with Fruit Compote
Braised Pork and Roasted Root Vegetables with Fruit Compote

Roasted root vegetables accompany braised pork topped with flame-roasted Fuji...

Check it out ›
Deli Chicken and Roasted Root Vegetable Pot Pie
Rotisserie Chicken and Roasted Root Vegetable Pot Pie

This easy to prepare recipe is the perfect offering as a take-and-heat family entrée....

Check it out ›

From the Blog

Why Do Entrées with Roasted Vegetables Earn 27% More??
Why Do Entrées with Roasted Vegetables Earn 27% More??

Roasted vegetables are delicious—and they can help you capture premium prices, reduce prep, and delight your customers all at the same time.
Roasting Rocks Test from Bimal
Roasting Rocks Test from Bimal

Roasted vegetables are delicious—and they can help you capture premium prices, reduce prep, and delight your customers all at the same time.
4 Health Trends to Bring to Your Menu in 2022
4 Health Trends to Bring to Your Menu in 2022

After the indulgent holiday season and with New Year’s resolutions in full swing, consumers will be eager for foods that help them improve and maintain their health. What trends can you capitalize on in 2022 to appeal to health-conscious consumers?

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