Products used in this recipe
Tuscan Trio Fries
Yield: 16 Servings (10 oz.)
Yield: 16 Servings (10 oz.)
Old World meets New, with crisp Conquest® Delivery+® 3/8" Straight Cut Skin On fries tossed in a Tuscan seasoning, served with sides of pesto aioli, Alfredo sauce, or marinara sauce.
| Ingredient | Weight | Measure |
|---|---|---|
| Parmesan cheese, ground | 1 1/4 cup | |
| Italian seasoning | 2 Tbsp. | |
| Garlic, powder | 1 Tbsp. | |
| Pesto sauce, prepared | 16 fl. oz. | |
| Alfredo sauce, prepared | 16 fl. oz. | |
| Simplot Conquest® Delivery+®: Clear Coated Straight Cut Fries 3/8" | 1 bag | |
| Alfredo sauce, prepared | 16 fl. oz. | |
| Marinara sauce, prepared | 32 fl. oz. |
Preparation Instructions:
- Step 1
- In a small bowl combine the cheese, seasoning and garlic powder. In another small bowl combine the pesto sauce and alfredo sauce.
- Step 2
- For each serving; prepare 4 oz. french fries according to package instructions, drain excess oil, transfer to a bowl and toss with 1 Tbsp. of Parmesan seasoning. Transfer to delivery container. Serve with a 2 oz. portion cup each of pesto sauce, Alfredo sauce and marinara sauce for dipping.
